• Menu of the day. • Pakora chicken or vegetable starters. • Traditional curry dish to choose. • Cheese bread or Pilau rice. • 1 drink.
13.95€• Menu for 2 people (price for 1 person €14.95). • Papadum. • Vegetable Pakora. • Chicken Pakora. • Two curry dishes to choose. • Cheese bread. • Pilau rice. • 2 Drinks. • Dessert. • Coffee.
29.95€• Tasting menu for 2 people (price for 1 person €19.50). • Mixt starters. • Main course of chicken, lamb or beef. • Pilau rice. • Naan. • Bottle of wine, beer or soda. • Dessert. • Coffee or Tea.
39.00€• Menu for groups (from 8 people). House schnapps invitation. • Mixt starters. • Main dish; traditional curry with lamb, beef or vegetables. • Pilau rice. • Naan. • Bottle of wine (Cabernet). • Dessert or coffee.
15.00ۥ 01. Popadom. Made with flour & lentils.
0.95ۥ 02. Keema Samosa. Pastry filled with mincemeat & deep fried.
4.95ۥ 03. Chicken Tandoori with bone. Chicken marinated in spices & cooked in a clay tandoor..
5.50ۥ 04. Chicken Pakora. Pieces of spiced chicken dipped in gram flour & fried.
4.50ۥ 05. Chicken Chaat. Chicken Tikka, onion, clave, garlic, ginger, chat masala, garam masala, lemon juice.
5.95ۥ 06. Chicken Tandoori Tikka. Pieces marinated of in chicken herbs & without spices, bone cooked in a clay tandoor.
6.95ۥ 07. Chicken wings. Spiced chicken wings made in Tandoor.
5.50ۥ 08. Kebab Seekh. Minced lamb with onions, herbs, fresh coriander, green chillies & cooked on a skewer.
5.95ۥ 09. Mixed laste of India Tandoori. A lamb tikka combination & of sheek chicken kebab tikka, served on a skewer.
7.95ۥ 10. Mix starter for 2 persons.
9.95ۥ 11. Mix starter for 4 persons.
13.95ۥ 12. Alu Tikki. A mixture of potatoes & onions dipped in gram flour battered & fried.
4.50ۥ 13. Panner Tikka. Succulent house cheese, marinated with spicy masala sauce, served on skewers with green peppers and onion.
7.95ۥ 14. Vegetables Pakora. Mixed spiced vegetables dipped in gram flour, battered & fried.
3.95ۥ 15. Vegetable Samosa. Triangular pastry filled with peas & potatoes & deep fried.
4.50ۥ 16. 0nion potatoes Bhaji. Fried spicy onion rings.
3.95ۥ 120. Balti Rali Mili vegetables. Varied vegetables.
8.95ۥ 121. Potatoes with chickpeas Balti. Potatoes and chick peas.
9.50ۥ 122. Potatoes with Balti aubergines. Potatoes and aubergines.
9.50ۥ 123. Balti Gobi potatoes. Potatoes and cauliflower.
8.95ۥ 124. Aloo Mater. Potatoes and peas.
8.95ۥ 17. Taste of India Salad. Lettuce, tomato, onions, tuna fish, pineaple, olives & mayonnaise.
5.95ۥ 18. Chicken Salad. Lettuce, onion, tomato, chicken breast.
7.95ۥ 19. Fresh Salad. Lettuce, onion, cucumber & tomato.
2.95ۥ 20. Shrimp Puri. Spiced shrimp dipped in gram flour & fried.
6.95ۥ 21. Fish Pakora. Filled of cod dipped in gram flour & fried.
6.50ۥ CURRY. LITTLE SPICY.
• 22. Chicken Curry.
9.50ۥ 23. Lamb Curry.
10.50ۥ 24. Prawn Curry.
10.50ۥ 25. Beef Curry.
9.95ۥ BHUNA. LITTLE SPICY. A combination of special curries not very hot and cooked with a special selection of herbs & aromatics.
• 26. Chicken Bhuna.
9.50ۥ 27. Lamb Bhuna.
10.50ۥ 28. Prawn Bhuna.
10.50ۥ 29. Beef Bhuna.
9.95ۥ MADRAS. SPICY. Hot curries with herbs & chilli peppers.
• 30. Chicken Madras.
9.50ۥ 31. Lamb Madras.
10.50ۥ 32. Prawn Madras.
10.50ۥ 33. Beef Madras.
9.95ۥ DOPIAZA. LITTLE SPICY. A popular curry specially preparad, not very hot, with onions.
• 34. Chicken Dopiaza.
9.50ۥ 35. Lamb Dopiaza.
10.50ۥ 36. Prawn Dopiaza.
10.50ۥ 37. Beef Dopiaza.
9.95ۥ MASALA. LITTLE SPICY. A popular mild freshly preparad rich cream sauce with garam masala, tomatoes & fresh coriander.
• 38. Chicken Masala.
9.50ۥ 39. Lamb Masala.
10.50ۥ 40. Prawn Masala.
10.50ۥ 41. Beef Masala.
9.95ۥ DANSAK. LITTLE SPICY. This dish is served sweet & sour with lentils & peppers.
• 42. Chicken Dansak.
9.50ۥ 43. Lamb Dansak.
10.50ۥ 44. Prawn Dansak.
10.50ۥ 45. Beef Dansak.
9.95ۥ VINDALOO. VERY SPICY. Very hot curries.
• 46. Chicken Vindaloo.
9.50ۥ 47. Lamb Vindaloo.
10.50ۥ 48. Prawn Vindaloo.
10.50ۥ 49. Beef Vindaloo.
9.95ۥ ESPECIAL PASANDA. LITTLE SPICY. Made with fresh cream, almonds & pistachios.
• 50. Chicken Pasanda.
9.50ۥ 51. Lamb Pasanda.
10.50ۥ 52. Prawn Pasanda.
10.50ۥ 53. Beef Pasanda.
9.95ۥ JALFREZI. MEDIUM SPICY. A combination special, of onions fresh peppers & a selection of herbs.
• 54. Chicken Jalfrezi.
9.50ۥ 55. Lamb Jalfrezi.
10.50ۥ 56. Prawn Jalfrezi.
10.50ۥ 57. Beef Jalfrezi.
9.95ۥ KASHMIRI. LITTLE SPICY. A mild curry served with a selection of fruits herbs & spices.
• 58. Chicken Kashmiri.
9.50ۥ 59. Lamb Kashmiri.
10.50ۥ 60. Prawn Kashmiri.
10.50ۥ 61. Beef Kashmiri.
9.95ۥ KORMA. LITTLE SPICY. Curry made with fresh cream, raisins, coconut & almonds. A mild creamy dish with herbs & spices.
• 62. Chicken Korma.
9.50ۥ 63. Lamb Korma.
10.50ۥ 64. Prawn Korma.
10.50ۥ 65. Beef Korma.
9.95ۥ ROGAN JOSH. LITTLE SPICY. A curry made maximum use of tomato, a selection of herbs and spices not too spicy.
• 66. Chicken Rogan Josh.
9.50ۥ 67. Lamb Rogan Josh.
10.50ۥ 68. Prawn Rogan Josh.
10.50ۥ 69. Beef Rogan Josh.
9.95ۥ METHI. LITTLE SPICY. A curry made with yogurt, fresh tomato, onion, garlic, green pepper, this dish is not very spicy, with casuri methi.
• 70. Chicken Methi.
9.50ۥ 71. Lamb Methi.
10.50ۥ 72. Prawn Methi.
10.50ۥ 73. Beef Methi.
9.95ۥ SPECIALITY OF THE CHEF.
• 74. Agra Special. Winner of the cook of the year award. Pieces of boneless chicken marinated in yoghurt & a special masala sauce with a selection of herbs, cooked with fresh tomato, ginger, onions & fresh cream, garnished with cashewnuts, and fried onion.
12.95ۥ 75. Chicken Tikka Masala. Pieces of boneless chicken on a skewer cooked in a clay Tandoor with a special sauce of spieces & herbs. (A dish with a special taste).
11.95ۥ 76. Punjabi Korma. Pieces of boneless chicken marinate in the chefs special sauce cooked in a clay tandoor with tomatoes, ginger, garlic, fresch cream & ground almonds. Garnished with fried cashewnuts & fried onions.
11.50ۥ 77. Taste of India Chicken. Boneless chicken cooked in balti (Special Frying Pan) with the chef's sauce & mildly spiced, cooked with freesh tomatoes, ginger & garlic.
11.50ۥ 78. Butter Chicken. Finely sliced chicken marinated in a special masala sauce, then cooked in butter, garlic, tomatoes, ginger & a selection of herbs (A mild dish).
11.50ۥ 79. Chicken Badami. Fillet of chicken marinated in a special masala suce & cooked in butter, fresh cream & ground almonds.
10.95ۥ 80. Chicken Tikka Makhan. Chicken Tikka cooked in a clay tandoor served with fresh cream & a delicate sauce of tomatoes, onions, cashewnuts & almonds.
10.95ۥ 81. Chicken Tikka Dopiaza. Chicken Tikka cooked in a clay tandoor with a special sauce of paprika, extra onion, herbs & spices.
10.95ۥ 82. Chicken Tikka Jalfrezi. Chicken Tikka cooked in a clay tandoor with chef's special sauce with capsicums.
10.95ۥ 83. Chicken Tikka Dahi. Chicken Tikka cooked in a clay tandoor with a sauce of yoghurt, herbs & spices.
10.95ۥ 84. Chicken Chilli. Fresh green chilli with pepper, prepared with cabbage, fresh tomato and similar spices.
10.95ۥ 85. Chicken Tikka Kashmir. Chicken Tikka cooked in a clay tandoor with a special sauce pineapple, banabas, lychees, fresh cream, herbs & spices.
10.95ۥ 86. Chicken Tikka Dansak. Chicken Tikka cooked in a clay tandoor with a special sauce of pineapple, herbs & spices (a sweet & sour dish).
10.95ۥ 87. Chicken Tikka with Spinach. Chicken Tikka cooked in a clay tandoor, served with fresh spinach, herbs & spices.
10.95ۥ 88. Mango Chicken. (Chicken Skewer) Boneless chicken cooked in a mango sauce and garnished with mango slices.
10.95ۥ 89. Achari Chicken. (Chicken Skewer) Boneless chicken cooked in yogurt sauce, hot, lemon squeezed and garnished with chilli.
10.95ۥ 90. Chicken Pathia. (Chicken Skewer) boneless chicken cooked in tomato puree, hot, sweet and sour at the same time.
10.95ۥ 91. Chicken Hyderabadi. Hyderabadi chicken curry recipe is the traditional indian chicken made with chicken, coconut, mint leaves and spices.
11.95ۥ 92. Taste of India Khas. Lamb, chicken, prawn & mushrooms coocked in a clay tandoor served with a suce of yoghurt, herbs & spices.
13.50ۥ 93. Lamb Tikka Dahi. Lamb Tikka cooked in a clay tandoor with a sauce of yoghurt, herbs & spices.
12.95ۥ 94. Lamb Tikka Makhan. Lamb Tikka cooked in a clay tandoor then served with fresh cream & a sauce of tomatoes, onions, cashewnuts & almonds.
12.95ۥ TANDOORI SPECIALTIES.
• 95. Prawn Tandoori. Prawn marinated in yoghurt & cooked in a clay tandoor with spices & served with a vegetable sauce.
15.95ۥ 96. Chicken Tandoori. Half of chicken marinated in yoghuert & cooked in clay tandoor & served with a vegetable sauce.
10.95ۥ 97. Chicken Tikka Tandoori. Fillet of chicken marinated in tandoori masala & yoghurt, cooked in a tandoor oven with herbs & spices, served on a sizzler with vegetable sauce.
11.95ۥ 98. Shaslik Tandoori. Chicken Kebab. Pieces of boneless chicken marinated in a masala sauce, cooked on a skewer with onions, mushrooms & paprika. (Served on a Sizzler).
11.95ۥ 99. Tandoori Lamb Tikka. Pieces of boneless lamb marinated in yoghurt, cooked in a clay tandoor with herbs & spices served with a vegetable sauce on a sizzler.
12.95ۥ 100. Tandoori Mixed Grill. Tandoori Chicken, Lamb & sheek Kebab served with a vegetable sauce.
14.50ۥ FISH SPECIALITIES.
• 101. Curry Fish. Pieces of boneless fish marinated in herbs & spices cooked in a clay tandoor, served with cheef's sauce & pilau rice. (Medium hot).
12.95ۥ 102. Fish Makhan. Fresh fish served in a delicate butter sauce with peppers pilau rice.
12.95ۥ VEGETARIAN SPECIALITIES.
• 103. Cauliflower Makhan. Fresh cauliflower cooked in fresh cream with a medium sauce.
8.95ۥ 104. Cauliflower & Potato Makhan. Cauliflower & potatoes cooked in fresh cream with a medium hot sauce.
8.95ۥ 105. Mixed Vegetable Makhan. A variety of vegetables cooked in fresh cream & served in a medium hot sauce.
8.95ۥ 106. Kashmir Vegetable. A variety of fresh vegetables cooked in exotic spices, fresh cream, fry fruit, banana, garnished with grated coconut.
8.95ۥ 107. Karahi Vegetable. A variety of fresh vegetables cooked in a special pan with garlic, ginger, herbs & spices garnished with fresh coriander.
8.95ۥ 108. Curry Pakora. Fresh vegetables dipped in batter & deep fried served in a yoghurt sauce.
8.95ۥ 109. Gobi Korma. Cauliflover cooked in sauce of almonds yoghurt, cream, coconut & spices.
8.95ۥ 110. Vegetable Pasanda. Vegetables cooked with fresh cream, almonds, pistachios & spices.
8.95ۥ 111. Dal Tarka. Lentils speciality.
8.95ۥ 112. Dal Makani. Lentils speciality.
8.95ۥ 113. Palk Panner. Spinach with cottage cheese.
8.95ۥ 114. Panner Tika Masala. A not very spicy dish prepared with Garam masala and tomatoes.
10.95ۥ 115. Potatoes with spinach Balti. Potatoes with Balti spinach.
8.95ۥ 116. Bhindi. Ocra with onions with ginger, garlic and spices.
9.95ۥ 117. Kalachana. Black chickpea cooked in a ginger sauce, garlic, tomato, herbs and spices.
9.95ۥ 118. Chana Bhatoora. Cabli chickpea cooked in a dry sauce with ginger, garlic, tomato, herbs and spices, and two bathura.
11.95ۥ 119. Butter Panner. Homemade cheese marinated in masala sauce and then cooked with butter, garlic, tomato, ginger and a special blend of herbs, is a dish with a smooth texture.
10.95€"Mixed with rice."
• 125. Chicken Biryani. Chicken with rice cooked saffron & spices.
10.95ۥ 126. Shrimps Biryani. Shrimp with rice cooked with saffron & spices.
11.95ۥ 127. Keema Biryani. Mince meat with rice cooked with saffron & spices.
11.50ۥ 128. Lamb Biryani. Lamb with rice cooked with saffron & spices.
12.95ۥ 129. Beef Biryani. Beef with rice cooked with saffron & spices.
11.50ۥ 130. Vegetable Biryani. Vegetable & rice cooked with saffron & spices.
9.95ۥ 131. Biryani E-Kas. Rice cooked with chicken, lamb, shrimp, cashewnuts, almonds, raisins, and pistachio served with a vegetable sauce.
13.50€"These Balti dishes are perpared with onions, tomatoes, garlic, ginger, cummin seeds, fresh coriander, herbs & spices, served in a balti."
• CHICKEN.
• 132. Chicken Balti.
10.95ۥ 133. Chicken Tikka Balti.
11.95ۥ 134. Chicken Balti with patatoes.
11.50ۥ 135. Chicken Balti wiht vegetables.
11.50ۥ 136. Chicken Balti with chick peas.
11.50ۥ 137. Chicken Balti with spinach.
11.50ۥ LAMB.
• 138. Lamb Balti.
12.95ۥ 139. Lamb Balti with patatoes.
13.50ۥ 140. Lamb Balti wiht vegetables.
13.50ۥ 141. Lamb Balti with chick peas.
13.50ۥ 142. Lamb Balti with spinach.
13.50ۥ 143. Lentil soup.
5.50ۥ 144. Vegetable soup.
5.50ۥ 145. Chicken soup.
5.95ۥ INDIAN NAN.
• 146. Plain Nan. Superfine nan bread, cooked from the tandoor.
2.95ۥ 147. Cheese Nan. Nan bread flavoured with ceese & cooked from the tandoor.
3.50ۥ 148. Nan with Garlic. Nan bread flavoured with garlic & cooked from the tandoor.
3.50ۥ 149. Keema Nan. Nan stuffed with minced meat & cooked from the tandoor.
3.95ۥ 150. Chappati. Freshly made from the pan.
1.95ۥ 151. Peshwari Nan. Nan stuffed with coconut, almonds and sugar.
3.95ۥ 152. Tandoori Chappati. Chappati cooked from the tandoor.
2.50ۥ 153. Stuffed Alu Paratha. Paratha stuffed with potatoes.
3.50ۥ 154. Butter Paratha. Integral Paratha stuffed with butter.
2.95ۥ 155. Lacha Paratha. Whole wheat bread kneaded with butter and folded.
2.95ۥ 156. Poori. Whole Indian bread, fried in oil.
1.95ۥ 157. Bhatoora. Whole Indian bread, fried in oil.
1.95ۥ 158. Onion Nan. Bread with onion, hot green pepper and coriander.
3.50ۥ BASMATI RICE.
• 159. Boiled Basmati rice.
2.75ۥ 160. Mushroom rice.
3.95ۥ 161. Vegetable Pilau rice.
3.95ۥ 162. Basmati Pilau rice. Special fried rice.
3.50ۥ 163. Egg Rice.
3.95ۥ 164. Khasmiri rice. With coconut.
3.95ۥ 165. Keeman rice.
3.95ۥ 166. Chips.
2.95ۥ GARNISH'S.
• 167. Potatoes with spinach. Potatoes with spinach cooked with herbs & spices.
6.50ۥ 168. Mushrooms. Fresh mushrooms in a masala sauce with onion, tomatoes, herbs & spices.
6.50ۥ 169. Auberjines. Cooked in masala sauce with herbs.
6.50ۥ 170. Tarka Dall. Cooked ina a spiced sauce with herbs.
6.50ۥ 171. Chickpeases Masala. Kabli chickpeas cooked in a dry sauce with ginger, garlic, tomatoes, herbs & spices.
6.50ۥ 172. Potatoes Gobi. Potatoes with cauliflower midly spiced with herbs.
6.50ۥ 173. Bombay Potatoes. Potatoes speciality, prepared in herbs & spices.
6.50€"Typical Indian."
• 174. Mango Ice cream.
3.50ۥ 175. Pistacho ice cream.
3.50ۥ 176. Fried carrot chopped.
3.50ۥ 177. Fried milk ball in syrup.
3.50ۥ 178. Chicken nuggets & chips.
6.95ۥ 179. Chicken Burger.
6.95ۥ 180. Beef Burger.
6.95ۥ 181. Vegetable Burger.
6.95ۥ 182. Half mild curry with rice or chips.
6.95ۥ 183. Omelette with chips.
6.95ۥ RED WINE.
• 01. Homemade wine.
10.50ۥ 02. Siglo Saco.
15.95ۥ 03. El Coto. Crianza.
15.95ۥ 04. Torres Sangre de Toro.
15.95ۥ 04. Torres Sangre de Toro. Little Bottle.
7.95€• 05. Marqués de Cáceres.
17.95€• 05. Marqués de Cáceres. Little Bottle.
8.95ۥ 06. Faustino VII.
15.95ۥ 06. Faustino VII. Little Bottle.
7.95ۥ 07. Cabernet Souvignon. Reserve.
15.95€• 08. Macia Batle. Mallorquín.
17.50€• 09. Viña Pomal. Crianza.
17.50ۥ ROSE WINE.
• 10. Homemade wine.
10.50€• 11. Mateus Rosé.
13.95ۥ 12. El Coto.
14.95€• 13. Marqués de Cáceres.
17.50€• 13. Marqués de Cáceres. Little Bottle.
8.50ۥ 14. Lancers.
13.95ۥ 15. Lambrusco.
11.95ۥ WHITE WINE.
• 16. Homemade wine.
10.50€• 17. Viña Sol. Semi dry.
14.95€• 17. Viña Sol. Semi dry. Little Bottle.
7.95ۥ 18. Chadonay.
16.95€• 19. Marqués de Cáceres.
17.50€• 19. Marqués de Cáceres. Little Bottle.
8.50ۥ 20. Bach. Sweet.
16.95ۥ 21. Blanco Pescador.
13.95ۥ 22. El Coto.
14.95ۥ CAVAS.
• 23. Codorniu. Dry.
14.95ۥ 24. Codorniu. Semi dry.
14.95ۥ 25. Freixenet. Dry.
14.95ۥ 26. Freixenet. Semi dry.
14.95ۥ APPETIZERS.
• 27. Martini.
4.50ۥ 28. Campari.
4.50ۥ 29. Fino Jerez.
4.50ۥ GIN.
• 30. Gordons.
4.50ۥ 31. Larios.
4.50ۥ 32. Beefeater.
4.50ۥ 33. Seagram's.
4.50ۥ 34. Bombay.
4.50ۥ 35. Bombay Sapphire.
5.50ۥ 36. Puerto de Indias.
4.50ۥ WHISKYS.
• 37. Bells / Ballantines / J&B.
4.50ۥ 38. Chivas / Blcak Label / Cardhu.
5.50ۥ 39. Johnny Walker / Red Label.
4.50ۥ 40. Jameson / Southern Comfort.
4.50ۥ RON.
• 41. Brugal / Bacardi.
4.50ۥ 42. Barcelo.
3.50ۥ BRANDY'S.
• 43. Magno / Terry.
3.50ۥ 44. Soberano / 103.
3.50ۥ 45. Carlos III.
4.50ۥ 46. Remy Martin.
6.50ۥ SPIRITS.
• 47. Cointreau / Tia Maria.
4.50ۥ 48. Oporto / Otros.
3.50ۥ VODKA.
• 49. Smirnoff.
4.50ۥ 50. Absolut.
4.50ۥ BEERS.
• 51. Draft.
2.70ۥ 52. Heineken.
3.50ۥ 53. Cobra. Indian Beer.
3.50ۥ 54. Beer jar.
3.50ۥ 55. Galicia.
3.50ۥ 56. Cider Magner.
3.50ۥ SOFTDRINKS.
• 57. Mineral water. 1/2 liter.
1.95ۥ 58. Soda. 1/2 liter.
1.95ۥ 59. Coca Cola.
1.95ۥ 60. Fanta / Sprite.
1.95ۥ 61. Nestea / Aquarius.
2.50ۥ 62. Sweet Lassi.
2.95ۥ 63. Mango Lassi. Yogurt drink with Mango.
2.95ۥ 64. Coffee.
1.50ۥ 65. Cortado. Coffee with little milk.
1.75ۥ 66. Coffee with milk.
1.95ۥ 67. Irish Coffee.
4.50ۥ 68. Capuccino.
2.50ۥ 69. Indian Tea.
1.75ۥ 70. Green tea, Red, Pennyroyal Mint.
1.75ۥ 71. Chamomile.
1.75€Diseñado por mallorca-touristguide.com